From camembert to cheddar to parmesan

With the Fiilddairy range of all-in-compouds, manufacturers can produce plant-based cheese alternatives from the various categories – from alternatives to feta, proces...

Complete solutions for meat, sausage and plant-based alternatives

Hamburg, March 2022 The meat industry is in a transition. Many companies face the question: Do we continue to focus entirely on meat products, or do we expand our ...

Trade fairs and events 2022.

We love to meet up with customers and market partners near and far. This year we’ll again be at many fairs and events around the world. We’re very much looking forward...

Create it today, try it tomorrow

Hamburg, November 2021 From idea to finished product in just two weeks? A vision has become a reality. Planteneers makes it possible with the new PlantbaserTM. This...