Alternative to cream cheese
Stabilising system
Properties
Dosing
fiildDairy FEC 261501
System with only one E number for the production of plant-based alternatives to cream cheese based on fava bean
9.75 %
fiildDairy FEC 171002
System with only one E number for the production of plant-based alternatives to cream cheese based on chickpea
7.5 %
Alternative to cottage cheese
Stabilising system
Properties
Dosing
fiildDairy CHP 101001 + fiildDairy NES 191301
fiildDairy CHP 101001 is for the production of plant-based alternatives to cottage cheese based on various plant-based sources. fiildDairy NES 191301 is used to make a plant-based sauce that gives the end product the familiar creaminess of a regular dairy cottage cheese.
4.8 % + 3.4 %
Alternative to quark
Stabilising system
Properties
Dosing
Fat content
fiildDairy FES 261001
Flexible clean label system for the production of plant-based alternatives to quark based on almond
5.4 %
15.0 %