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News
Press & Media
All-Rounders Enable Broad Range of Plant-Based Sausage Alternatives
Hamburg, October 2025 – After burgers and meatballs, sausage and cold cuts are among the most popular products in the plant-base...
Press & Media
The Snacking Category Goes Plant-Based: Growth Through New Product Ideas
Hamburg, August 2025 – Increased mobility, flexible work schedules, and balanced kindergarten and school meals have led to a shi...
Press & Media
UPFs: Rethinking the Classification of Plant-Based Products Planteneers Whitepaper Takes Hard Look at the NOVA System
Hamburg, June 2025 – The existing classification system for processed foods often categorizes protein-rich plant-based foods as ...








