{"id":631,"date":"2020-09-25T16:43:34","date_gmt":"2020-09-25T16:43:34","guid":{"rendered":"https:\/\/www.planteneers.com\/?page_id=631"},"modified":"2026-05-11T14:23:42","modified_gmt":"2026-05-11T13:23:42","slug":"meat-cold-cuts","status":"publish","type":"page","link":"https:\/\/www.planteneers.com\/en\/meat-cold-cuts\/","title":{"rendered":"Meat & Cold Cuts"},"content":{"rendered":"

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Alternatives to
\nmeat products<\/h1>

Planteneers’ all-in compounds for vegetarian and vegan cold cuts, and for alternatives to deli meat, scalded sausage, and ground meat, provide a familiar bite, authentic mouth feel, appetizing appearance and a pleasing basic seasoning. They also have clear health benefits.<\/strong> The resulting meat substitutes have much less fat and a good fatty acid profile and are free of cholesterol, nitrites, and phosphates.<\/p>\n<\/div>

Configure innovation<\/h5>To the PlantbaserTM<\/sup><\/span><\/a><\/div><\/div>
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Sausage Products<\/h2>
\"Planteneers\"<\/div><\/div>

Alternatives to deli meat, soy based<\/h3>
Functional system<\/strong><\/div>
Properties<\/strong><\/div>
Protein Source<\/strong><\/div><\/div>
fiildMeat S 111404<\/div>
Cost-effective solution with texture and taste typical for cold cuts and various sausages, also suitable for a broad product variety<\/div>
Soy bean and pea<\/div><\/div>
fiildMeat S 141515<\/div>
Flexible recipe with light color and authentic texture for excellent sliceability of cold cuts and various sausages<\/div>
Fava bean and pea <\/div><\/div>
fiildMeat S 141501<\/div>
Multi-purpose system with familiar meat texture for a broad product variety of cold cuts and various sausages<\/div>
Fava bean and pea <\/div><\/div>
fiildMeat S 121001<\/div>
Clean label* solution for authentic cold and heat-stable salami texture<\/div>
Wheat <\/div><\/div>
fiildMeat S 141505<\/div>
Solution for sausage spreads free from mono- and diglycerides for various textures<\/div>
Fava bean and pea <\/div><\/div><\/div><\/div>
*We define \u201cclean label\u201d and \u201cwithout additives\u201d as formulations free from declarable E-numbers, or avoiding certain additives such as preservatives, flavor enhancers, or even added flavors altogether. Recipes may contain natural flavors or spice blends.<\/div><\/div><\/div><\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” el_class=”burger_meatballs_section”][vc_column]

Meat Alternatives<\/h2>
\"Planteneers\"<\/div><\/div>

Burger, Schnitzel, Nuggets, Ground meat, Meatballs<\/h3>
Functional system<\/strong><\/div>
Properties<\/strong><\/div>
Protein Source<\/strong><\/div><\/div>
fiildMeat P 101007<\/div>
All three systems are versatile solutions, like burger, schnitzel, and nuggets with authentic texture and flavor<\/div>
No protein<\/div><\/div>
fiildMeat P 151402<\/div>
All three systems are versatile solutions, like burger, schnitzel, and nuggets with authentic texture and flavor<\/div>
Fava bean and pea<\/div><\/div>
fiildMeat P 111002<\/div>
All three systems are versatile solutions, like burger, schnitzel, and nuggets with authentic texture and flavor<\/div>
Soy bean<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1600946549605{margin-top: -55px !important;}” el_class=”nuggets_section”][vc_column]
\"Planteneers\"<\/div><\/div>

Alternatives to whole muscle cut<\/h3>
Functional system<\/strong><\/div>
Properties<\/strong><\/div>
Protein Source<\/strong><\/div><\/div>
fiildMeat P 151402<\/div>
Various types of meat substitutes
\npossible. Ideal for steak and chicken
\nbreast alternatives (such as chicken breast, beef steak, and pork steak)<\/div>
Fava bean and pea <\/div><\/div><\/div><\/div>
To achieve a marbled effect, fiildMeat P 101014 can be used in conjunction with systems designed for meat alternatives.<\/div><\/div><\/div><\/div><\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1600946549605{margin-top: -55px !important;}” el_class=”nuggets_section”][vc_column]
\"Planteneers\"<\/div><\/div>

Vegetable Balls<\/h3>
Functional system<\/strong><\/div>
Properties<\/strong><\/div>
Protein Source<\/strong><\/div><\/div>
fiildMeat P 121002<\/div>
Clean label* solution without MC possible, perfect for various vegetable inclusions with attractive bite<\/div>
Weizen<\/div><\/div><\/div><\/div>
*We define \u201cclean label\u201d and \u201cwithout additives\u201d as formulations free from declarable E-numbers, or avoiding certain additives such as preservatives, flavor enhancers, or even added flavors altogether. Recipes may contain natural flavors or spice blends.<\/div><\/div><\/div><\/div><\/div><\/div>[vc_empty_space height=”150px”][\/vc_column][\/vc_row][vc_row][vc_column]